From Oakland with Love
Update from Oakland that I posted to that treacherous social media site run by Russian bots ;). I’m only ~*still*~ on Facebook because it is the primary way I connect
Sourdough VI: A Study of Balance
If there is one thing I’m soaking in right now – it is the importance of balance. I notice it in all of the little ways that are necessary for
Sourdough: Part V (jk Cinnamon Rolls)
It is hot here today. I’m having some neck pain this week either from doing some new fancy lifts for exercise, or from having my neck in a non-neutral position
Sourdough….Part IV?
WOW. The world appears to be going to shit, but what is actually happening is that we’re seeing everything under a microscope now. That racist, rapist President? He’s also dumber
Sourdough Part III: Success – What is it good for?
The days are blending together and I can’t remember where I left off or with which loaf. I started writing IV for my title and then had to double-check –
Sourdough: Part II
Quarantine has been extended to the beginning of May. I’ve applied for unemployment and spent a lot of time laying in bed watching Law & Order: SVU. So much so
Sourdough – A Journey: Part I
Tap tap. Is this thing on? Well it’s been several years since I’ve blogged. Life can really get in the way. Worrying about what other people think of you can
Favorite Food Moments
Here is a collection of some of my favorite food moments, just to make you hungry!
Pike Place: Seattle Market Series, Part One
Pike Place Market is one of the more famous landmarks in Seattle. The iconic “Public Market Place” sign and clock mark the entrance off of Pike Street, it’s namesake. A
Do the Can Can
I’ve been a bit of a failure at updating ALREADY. I’m sorry. My new job has taken over (not really) and exhausted me beyond belief (actually true). So here are
itinerant gastronomer 